I love bananas and when a few get to ripe to
eat on there own, it's a good opportunity to
make some bread.
Recipe:
3 large, ripe bananas
1/3 cup melted butter
2TB. milk
1 egg
3/4 cup sugar
1 and 1/2 cups flour
1 tsp. cinnamon
1 tsp. baking soda
1/2 tsp. salt
Directions:
Mash bananas with a fork.
Mix with butter, milk, egg, and sugar.
Mix last four ingredients in separate bowl and
then combine with wet ingredients.
Pour batter into one, greased loaf pan.
Baked at 350 degree for about 50 minutes.
Do not take out of oven to early. In order for the
loaf to be thoroughly cooked, it will appear
quite dark.
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